Some of the services I offer

Foraging Walks & Workshops

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 I run a seasonal selection of foraging walks and workshops from early Spring to late Autumn. These generally involve a foraging walk, gathering and identifying wild plants, then a chance to sample a selection of wild snacks or get involved in cooking them up. There is an emphasis on eating and feasting!

(Please go to my Bookings page for details of upcoming events)

 I am also available all year round for private bookings: One to one sessions, group/ family bookings, corporate events, clubs and groups and hen and stag dos.
Please get in touch for more information.

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Talks & Demos

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 I am available to give talks on wild food and foraging and also cookery demos.
 I have given a number of talks to a variety of different groups and organisations and have also lead cookery demonstrations at food festivals and events.

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Interactive Wild Food Stall

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After spending many years attending food festivals and markets with my Wild Pickings stall I am now available to hire with an interactive stall.
 This can be a general foraging display or more specialised: My Edible Seaweed stand was very popular last year at a number of food festivals where I had a selection of tasty Welsh seaweeds on display, to touch, smell and taste, alongside workshops where people could mix their own seaweed salts to take

home.

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